Lactobacillus Helveticus Powder (100g) - Metabolics

Lactobacillus Helveticus Powder (100g)

Please note: This product has been discontinued. Please see our range of probiotics for alternative products.

L Helveticus is a stable, “good” bacterium which remains active, even in a low pH environment.

 
£46.75
£46.75
 
 
Suitable For
Vegetarian Vegetarian
Vegan Vegan
No Gluten Containing Ingredients No Gluten Containing Ingredients
No Nut Containing Ingredients No Nut Containing Ingredients

Lactobacillus Helveticus Powder

TickIn Stock - Order by 3pm for same day dispatch

Tick28 day return policy if product is unopened.

L Helveticus is a good bacterium that can survive environmental temperatures and low pH, giving them the ability to survive the GI tract and adhere to the intestinal cells and antagonise pathogens.

Clinical studies have demonstrated positive effects of the bacterium interacting with humans of increasing bioavailability of nutrients and producing bioactive peptides through the digestion of food proteins, so influencing health.

This bacterium acts synergistically with L Rhamnosus. It has been awarded a QRP (Qualified presumed safe status by the EFSA based on the “body of knowledge” on it and the safe use in the food chain.

This product is suitable for vegetarians.

Supplement Facts

Each scoop contains:

%NRV*

Lactobacillus Helveticus

500 mg

†

LMG 26307 10 Bn CFU/g

† Nutrient Reference Value (NRV*) not established

Ingredients

Other Ingredients:

Maltodextrin.

Directions / Dosage
Powder
Take 1 scoop in water before food. The stated recommended dose can be changed as directed by your healthcare practitioner. Do not exceed this recommended dose. Consume within 3 months of opening.
Warning
If pregnant or breast feeding, consult your health care practitioner before using. This product should not be used as a substitute for a varied diet.
Storage
Store in a refrigerator out of reach of children.
Product Type
1 serving = 1 scoop | 200 servings