Suitable For
Lactobacillus Salivarius Powder: General Overview
Lactobacillus salivarius is a naturally occurring microorganism in the colon. It is recognized for its ability to produce lactic acid, a natural byproduct of glucose metabolism.
Understanding Lactic Acid Production
The lactic acid produced by Lactobacillus salivarius contributes to the acidic environment of the GI tract. This acidity is a natural feature of a healthy gut environment and plays a part in the complex interplay of the gut's microbial community.
Benefits of Maintaining a Balanced Microbial Environment
Maintaining a balanced microbial environment in the colon is a natural function of the gut's ecosystem, with Lactobacillus salivarius being one of many microorganisms contributing to this balance.
Supplement Facts
Each scoop contains:
%NRV*
Lactobacillus Salivarius
500 mg
†
LMG 9477 10 Bn CFU/g
† Nutrient Reference Value (NRV*) not established
Ingredients
Other Ingredients:
Maltodextrin.